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Sunday Dinner

Herb Buttered Baked Oysters $14.99

Six Chesapeake oysters on the half shell topped with a buttery herb breading then baked with white wine and lemon juice. This dish is served with your choice of one side.

 

Greek Baked Salmon $17.99

Fresh Atlantic salmon baked in white wine with tomatoes, spinach and feta cheese. This dish is served with your choice of two sides.


Country Fried Chicken $12.99

A hand breaded and deep-fried chicken breast served over mashed potatoes and topped with country gravy. This dish is served with your choice of one side.

 

Mushroom Swiss Tenderloin $24.99

A grilled to order 8oz beef tenderloin topped with mushrooms and Swiss cheese. This dish is served with your choice of two sides.

 

Soup of the Day:  Chicken Gumbo  

Today’s Side:  Cheesy Broccoli  

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