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Friday Dinner Specials

Appetizer: Crab Dip   $10.99

 

 

Blackened Tuna Medallions   $16.99

Fresh cut blackened tuna medallions served with citrus aioli and your choice of two sides

 

Cajun Chicken Alfredo   $13.99

Grilled chicken breast sautéed with fresh garlic, tomatoes and peppers; tossed in a creamy Creole Alfredo sauce with fettuccini. This dish is served with your choice of one side.

 

Herb Buttered Tenderloin   $22.99

An 8oz cut of certified Angus beef tenderloin topped with melted herb butter and served with your choice of one side.

 

Soup of the Day

Hawaiian Chili OR Broccoli & Cheese

Today’s Side

Green Bean Casserole

 

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